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Recipe directory — page 19
1,538 recipes to explore, with adjustable portions and ingredient amounts right in the steps. Page 19 of 26.
Search and filter the cookbook →Pineapple Fried Rice
A recipe from the Wikibooks Cookbook.
Pineapple Side Dish
Hot pineapple side dish is a casserole of pineapple with cheese.
Pineapple Tarts
Pineapple Tarts from the Wikibooks Cookbook.
Pique macho
A mountain of chips with beef, sausage, egg and fiery locoto chillies.
Piri-piri chicken
Chicken spatchcocked and grilled over coals under a sauce of piri-piri, garlic and lemon.
Pizza margherita
A long-fermented dough, uncooked tomato, mozzarella and basil. Time decides everything here, not the number of ingredients.
Plăcintă
A flat pie of stretched dough with cheese, pumpkin or apple, cooked in a dry pan.
Plank-Grilled Salmon
Salmon grilled on a cedar plank is a common method for preparing salmon, traditional to the Native Americans of the Pacific Northwest of the United States and British Columbia in C
Plokkfiskur
Flaked boiled fish mashed with potato in a white sauce. Icelandic home cooking made from leftovers.
Poached Salmon with wild Huckleberries
A recipe from the Wikibooks Cookbook.
Poffertjes
Tiny yeasted pancakes of buckwheat and wheat flour, served with butter and icing sugar.
Pohe (Spiced Flattened Rice)
Pohe is a very popular breakfast dish in the Indian states of Maharashtra, Gujarat and Madhya Pradesh.
Pol sambol
Fresh coconut pounded with chilli, onion and lime. Five minutes to make and served with everything.
Polish Cauliflower with Breadcrumbs
Cauliflower with breadcrumbs is a popular dish and side-dish in Poland and many parts of Central Europe. It's really simple to make.
Pollo Del Fungo (Chicken with Mushrooms)
According to the initial recipe contributor, the following is the origin of this dish:
Pollo guisado
Chicken braised in caramelised sugar with vegetables, the Dominican weekday lunch.
Polvorones (Spanish Shortbread)
Polvorones are a type of Spanish shortbread quite popular in Latin America.
Poppyseed Chicken
Poppyseed chicken is a savory casserole. It is simple to prepare, hearty, and a crowd favorite. Great with green beans, or a simple salad.
Pork Aachi
A pork recipe loosely based on kerala cooking.
Pork and Lima Skillet
A recipe from the Wikibooks Cookbook.
Pork Pot Pie
Pork Pot Pie from the Wikibooks Cookbook.
Pork with dumplings and cabbage
Braised pork with bread dumplings and soured cabbage. Czechia's unofficial national dish.
Poronkäristys
Shaved reindeer fried in butter and braised in beer, with mash and lingonberry.
Posho (Ugandan Cornmeal Porridge)
Posho is a staple dish in Ugandan cuisine, cherished for its simplicity and comforting taste. Made from maize flour, this hearty and nutritious porridge is a popular accompaniment
Potage Parmentier
There are few things more versatile or more satisfying than potage parmentier (leek and potato soup) or one of its myriad variations. It’s good freshly-made and better the next day
Potato and Cabbage Soup
Potato and cabbage soup (Albanian: supë borsh me patate e lakër) is an Albanian soup.
Potato and Garlic Ravioli Filling
Potato and Garlic Ravioli Filling from the Wikibooks Cookbook.
Potato Curry (Aloo Masala)
Potato masala (Tamil: uralai kizhangu masala) is a potato dish often served alongside roti or folded inside a dosa. The dosa and aloo masala combination, widely eaten in South Indi
Potato Gnocchi with Basil and Sun-dried Tomatoes
Potato Gnocchi with Basil and Sun-dried Tomatoes from the Wikibooks Cookbook.
Potato Kugel
Kugel (Yiddish: קוגל kugl or קוגעל, pronounced koo-gel or ki-gel, also often referred to in the diminutive kugele, kigele) is any one of a wide variety of traditional baked side di
Potato Soup
A recipe from the Wikibooks Cookbook.
Potatoes Anna
Potatoes Anna (or pommes Anna) is a classic French dish of sliced, layered potatoes cooked in a very large amount of melted butter. It can be eaten hot or cold.
Potatoes on the Half-Shell
Also see recipes for Twice-Baked Potatoes and Twice-Baked Potatoes II.
Potica
A yeasted roll with a walnut filling, coiled into a ring. Slovenian baking for every celebration.
Pouch-Roasted Snapper
This pouch-roasted snapper cooks perfectly in 30 minutes.
Poulet DG
Fried chicken with fried plantain and vegetables. The dish called "the director general's chicken".
Poulet moambé
Chicken in a sauce of palm fruit pulp. The national dish of the Congo.
Poutine
Chips with cheese curds under hot gravy. The Québécois street classic.
Poutine
Poutine is common dish throughout the Quebec, Ontario, and Atlantic regions of Canada, made of French fries, cheese curds, and gravy. This recipe uses pre-canned gravy and fries th
Pozole rojo
A soup of pork and hominy in a dried chilli broth, with a pile of fresh garnishes on the table.
Pudding with Coconut Topping (Tako)
Thai pudding with coconut topping, or tako (Thai: ตะโก้),[1] is a Thai dessert made of rice flour, sugar, coconut milk, and other flavoring ingredients such as corn or taro. It is
Pudding with Pistachios and Rose Water (Muhallebi)
Muhallebi, also called muhallabia or mihallabiya, is a milk pudding thickened with rice flour and optionally perfumed with rosewater or orange flower water.
Pudina Hilsa (Bengali Fish with Mint)
Pudina hilsa is a wonderful Bengali preparation of hilsa fish. It is very easy and can be served hot with boiled rice.
Puff puff
Yeasted balls of loose batter, deep-fried crisp outside and airy within.
Pulled pork
Pork shoulder smoked ten hours at low heat and pulled into threads.
Pulpo a feira
Boiled octopus on a wooden board with paprika, coarse salt and olive oil.
Pulut Durian (Durian with Sticky Rice)
Pulut Durian (Durian with Sticky Rice) from the Wikibooks Cookbook.
Pumpkin Bread I
Pumpkin bread is a type of quickbread that's popular in the United States in October and November when fresh pumpkins are in season. There are countless variations.
Pumpkin Bread II
A recipe from the Wikibooks Cookbook.
Pumpkin Muffins
Pumpkin Muffins from the Wikibooks Cookbook.
Pumpkin Pie I
Pumpkin pie is a traditional American and Canadian holiday dessert. It consists of a pumpkin-based custard baked in a single pie shell. The pie is traditionally served with whipped
Pumpkin Risotto
A recipe from the Wikibooks Cookbook.
Pumpkin Roll
Pumpkin roll is a traditional holiday dessert that's lovely to serve. The filling keeps the cake moist. This dessert can be prepared and kept frozen before the holidays.
Purple Plum Pie
Purple Plum Pie from the Wikibooks Cookbook.
Quiche
A quiche is a baked, unsweetened custard pie, often made with savory fillings. Originally served in Germany, quiche was adopted by neighboring France and is now considered a tradit
Quiche lorraine
A shortcrust base with bacon and a cream and egg custard. No cheese and no onion — the classical recipe has neither.
Quick and Easy Beef Stroganoff
This meal takes roughly 45 minutes to make and yields great left-overs.
Quick Guacamole II
This is a rather simple recipe, needing only avocado, lime, dried chili and salt.
Quick Tomato Noodle Soup
A recipe from the Wikibooks Cookbook.
Qurutob
Flaky fatir bread soaked in reconstituted dried qurut, under fried onion and fresh vegetables.