From our cookbook
Recipe directory — page 22
1,538 recipes to explore, with adjustable portions and ingredient amounts right in the steps. Page 22 of 26.
Search and filter the cookbook →Simple Ayurvedic Sprout Salad
This is a simple and tasty salad made from a variety of sprouts and vegetables.
Simple Biryani
Tradiational biryani recipes often use many ingredients, some of which may be hard to find. This simple biryani recipe uses only a few ingredients, and can be made in just one pan,
Simple Boiled Chickpeas
Dried chickpeas are fairly easy to prepare, if you allow enough time, and they taste far better than the canned version.
Simple Chocolate Cheese Pie
Chocolate cheese pie is a quick and tasty dessert that's easy to make using simple ingredients.
Simple Chocolate Fudge
Chocolate fudge is a simple, sugary treat intended to be picked up and eaten at room temperature or refrigerated.
Simple Italian Sausage Spaghetti Dinner
A recipe from the Wikibooks Cookbook.
Simple Restaurant Miso Soup
This miso soup is a close approximation of what you get in most cheap western Japanese restaurants. All ingredients are to taste; the primary thing is the ratio of miso to dashi.
Sindhi Chickpea Confection
Sindhi Chickpea Confection from the Wikibooks Cookbook.
Sinigang
A sour tamarind soup with pork and vegetables. Sourness is the main flavour here, not an accent.
Six Layer Casserole
Six layer casserole is a great recipe for when friends are visiting. The preparation can all be done hours in advance.
Skābputra
Cold barley porridge on soured milk, Latvian field-day food.
Skillet Cornbread
Commonly found in the Southern United States, skillet cornbread is delicious, easy to make, and often served beside a pot of brown beans. It can be made a day or two ahead of time,
Skillet Lasagna
Skillet lasagna is a lasagne-style casserole that tastes just like real lasagne, but is ready a lot faster.
Sklandrausis
A rye pastry case with two layers of purée, potato and carrot, dusted with cinnamon.
Skolebrød
A cardamom-scented bun with custard in the centre, icing and desiccated coconut.
Skyr with berries
Home-made skyr, the Icelandic cultured dairy, strained thick, with bilberries.
Sloppy Joes
Sloppy joes are loosemeat sandwiches that have roots in the cuisine of the Midwestern United States.
Slow-Cooked Chicken in Cream Sauce
A recipe from the Wikibooks Cookbook.
Smoked Salmon Breakfast Burrito
A recipe from the Wikibooks Cookbook.
Smoked Salmon Chowder
Smoked Salmon Chowder from the Wikibooks Cookbook.
Smoked Salmon Dip
A recipe from the Wikibooks Cookbook.
Smoked Salmon Ravioli Filling
Smoked Salmon Ravioli Filling from the Wikibooks Cookbook.
Smørrebrød
An open sandwich on rye with butter. The order of the layers and the thickness of the butter both matter.
Snails with Garlic Butter (Escargots à la Bourguignonne)
Escargots à la bourguignonne is a French dish of snails with garlic butter.
Snappy Ginger Muffins
A recipe from the Wikibooks Cookbook.
Snezhanka (Bulgarian Cucumber and Yogurt Salad)
Snezhanka (Bulgarian Cucumber and Yogurt Salad) from the Wikibooks Cookbook.
Snickerdoodles II
One recipe for the production of snickerdoodle cookies is as follows.
Snickerdoodles IV
Snickerdoodles are sugar cookies lightly dusted with cinnamon. They have a characteristically crackly surface, and can be crisp or soft, depending on preference. Some variants incl
Socca (Italian Chickpea Flatbread)
Socca (French), torta di ceci or farinata (Italian), is a type of flatbread made from chickpea flour.
Soda bread
Bread on bicarbonate and buttermilk, with no yeast and no proving. Three minutes from mixing to oven.
Soji (Indian Wheat Pudding)
Soji (Indian Wheat Pudding) from the Wikibooks Cookbook.
Sopa paraguaya
A dense corn and cheese bake with onion which, despite its name, is eaten with a fork.
Soppa ta' l-Armla (Maltese Widow's Soup)
How to make widows soup (soppa ta L' armla)
Soto ayam
A yellow chicken broth on turmeric and lemongrass, with noodles, egg and fried shallot.
Sour Mix (With Egg)
This recipe for homemade sour mix uses lemon juice with an egg white for texture.
South Side Cocktail
A south side or southside is an alcoholic beverage made with gin, lime juice, simple syrup and mint. A variant, the southside fizz, adds soda water. Its origins are subject to spec
South Texan Pinto Beans
A recipe from the Wikibooks Cookbook.
Southern Cornbread
Southern Cornbread is a hearty, unsweetened variety of cornbread, widely served in the Southeastern United States. It is easy to make and is usually served as the bread portion of
Southwest Pasta
Pasta tossed with spices and vegetables from the Southwest United States.
Southwestern Black Beans and Rice
A recipe from the Wikibooks Cookbook.
Souvla
Large pieces of pork or lamb on a spit, turning slowly over coals for two hours.
Souvlaki
Pork on skewers in lemon, oregano and olive oil, cooked fast over a fierce heat.
Soy Protein Bread
The use of soy protein in this recipe increases the bread's natural flavor. This bread is very easy to prepare.
Spaghetti alla Carbonara
Spaghetti alla carbonara (literally "charcoal burners' spaghetti" in Italian) is an Italian pasta dish made with eggs, pecorino romano, guanciale and black pepper. It was created i
Spaghetti alla Puttanesca
Spaghetti alla puttanesca (Italian: "whore's spaghetti") is a spicy, tangy and somewhat salty Italian pasta dish. According to Annarita Cuomo, writer for Il Golfo, a newspaper serv
Spaghetti Bake
A recipe from the Wikibooks Cookbook.
Spaghetti carbonara
Pasta from four ingredients: guanciale, eggs, pecorino and pepper. There is no cream in it and never was.
Spaghetti with Bolognese Meat Sauce
This northern Italian meat sauce, or Ragu Bolognese, is wonderful on pasta with freshly grated Parmesan cheese, or as filling for lasagne.
Spaghetti with Meat Sauce (Naporitan)
Naporitan or napolitan (ナポリタン) is the name of a pasta dish, which is popular in Japan. It is claimed to originate from Yokohama.
Spanakopita
A filo pie of spinach and feta. The spinach is squeezed bone dry, or the base stays raw.
Spanish Omelet
The Spanish omelet (tortilla) is one of the best-known Spanish dishes, and it would be very rare to find a tapas bar that does not offer the Spanish tortilla. This tapa is versatil
Spanish Potato Omelette
Tortilla de patatas is considered by some the most typically Spanish dish, and is locally known as "Tortilla española" (Spanish omelette). Is frequently served in any bar as a tapa
Spanish tortilla
A thick omelette of potato and onion, where the potato is not fried but poached in oil until it is nearly a purée.
Spas
A soup of matsun and wheat groats. The whole difficulty is keeping the yoghurt base from splitting.
Speculaas (Dutch Spiced Cookies)
Speculaas is a traditional Dutch spiced biscuit. It is eaten all year round but is mostly associated with pakjesavond, the celebration of Saint Nicholas on the 5th of December. The
Spelt Bread
Spelt Bread from the Wikibooks Cookbook.
Spelt Yellow Cake
A recipe for a spelt cake, an ancient-wheat alternative to yellow cake.
Spice Rub for Chicken
A recipe from the Wikibooks Cookbook.
Spice Rubbed Grilled Chicken Breast
Spice Rubbed Grilled Chicken Breast from the Wikibooks Cookbook.
Spiced Pumpkin Soup
This recipe for spiced pumpkin soup is from the Seattle and King County Public Health Office at http://www.metrokc.gov/HEALTH/nutrition/recipes/pumpkinsoup.htm. Template:Nutritions